Sicilian Lemonade Tea
IT'S IN THE DETAILS...
Get the par(tea) started.
Sicilian Lemonade fruit teabags contain a heavenly and sweet taste of bittersweet lemon.
- Contain pineapple cubes (pineapple, sugar), sour apple pieces (apple pieces, acidifying agent: citric acid), freeze-dried lemon granules (maltodextrin, fruit (lemon juice), natural lemon oil, gelling agent: sodium alginate), freeze-dried lemon peel, freeze-dried redcurrants, flavouring.
- Each biodegradable tea bag contains 2.5 grams of our rhubarb fruit tea blend, the 'golden ratio' amount for an 8oz cup of tea.
- Boil the kettle to 100 Celsius or just before the kettle starts to rumble.
- Put the pyramid tea bag in a cup and brew for 5-10 minutes, the longer you leave the tea bag inside, the stronger the cuppa.